Sunday, July 8, 2012

Mediterranean salad recipe

For this recipe you will need:
1 hot house cucumber
1quart of grape or cherry tomatoes
1/2 red onion
1 red bell pepper
1 yellow bell pepper
1 block feta cheese
8 oz jar pitted kalamata olives
2 cloves of garlic
1/4 cup red wine vinegar 1teaspoon oregano
2 teaspoons Dijon mustard
2 tablespoons kosher salt
1 tablespoon fresh ground black pepper
1/2 cup extra virgin olive oil Peel and core cucumber

Slice them and put them into a bowl.In a separate bowl, finely chop garlic add salt, pepper, oregano, Dijon mustard, and red wine voinegar. Slowly add in olive oil and wisk together. Dice the feta cheese and add olives and cheese to the vegetables. Slowly pour dressing over the vegetable mixture. Give a light toss for even coating. Refrigerate for 30 minutes, serve, and enjoy!

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